Answer:
It is not recommended. The goal of this product is much more than a tasty salad as opposed to others on the market. Cooking with this product would dramatically reduce efficacy. Cold Pressed Grape Seed Oil is a powerful, organic supplement which should be taken on an empty stomach for maximum absorption, as a daily regime. 
   

Answer:
Grape seed oil, obtained from further dehydration and pressing, is rich in nutrients, especially antioxidants and fatty acids like Linoleic acid. 

The nutritional components in grape seed oil provide a variety of healthy benefits, one of the most important being their ability to slow down and reverse free radical damage and reduce the risk of disease - especially heart disease - and slow skin aging. Grape seed oil is a powerful antioxidant, 50 times more potent than Vitamin E and 20 times more effective than Vitamin C in destroying these free radicals, harmful molecules that roam the body and damage cells. 

Other studies show that certain components in grape seed oil can help protect the body from sun damage, improve vision, improve flexibility in joints, arteries and body tissue, improve blood circulation and reduce allergic and asthmatic symptoms by inhibiting the formation of histamines.

Answer:
Dr. Joseph spent five years developing his method of extracting the oil without the use of heat and solvents like hexane, typically used by large manufacturers to increase the amount of oil extracted from the seeds, which also reduce or destroys the oil's nutritional components. That's fine for cooking oil, but extracted oil destined as a neutraceutical must be obtained naturally without the use of heat or chemicals to reap full benefits. 

In order to meet Dr. Joseph's high quality standard processes for his name-sake product, he started from square one investing $25,000 developing and modifying his own dehydrators and presses. 

Answer:
As reclaiming oil products back to the soil has its drawbacks, this process does have environmental benefits. Although grape seed waste (pomace) can be composted and returned to the land, it possesses problems with decay, run-off, fruit flies and smell for nearby neighbors. Therefore recovery of by-product or pomace from winery waste is an important economic consideration and an important environmental benefit indeed. 

Dr. Joseph's original research, much of which was completed at the University of Guelph, resulted in receiving his PhD in Environmental Engineering Management from Columbus University, USA in 2002. The following year, cold pressed grape seed oil was launched. 

Dr. Joseph is the recipient of the 2003 Regional Innovation Award from the National Research Council of Canada, due to his ground-breaking development of this product. 

Answer:
As with any natural product, it may take time and faithfulness to a daily routine to receive full benefits. Some people will see results right away, although this product should be used regularly with a long-term commitment to good health in mind. 

Answer:
For best results we recommend that you store this product at room temperature.

Feel free to contact us directly with more questions: